Saigon Bowl
About Saigon Bowl
We are Saigon Bowl. Founded in 2010, we have been serving the Hillsboro community for more than 10 years. We pride ourselves on serving authentic Vietnamese meals from family recipes handed down from generation to generation. We offer several different dietary options, so whether you are gluten-free, vegetarian, vegan, or lactose intolerant, we have many options that cater to all. From everyone at Saigon Bowl, we can't wait for the opportunity to serve you. Order via Joyous today for takeout or delivery!
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Most Popular Menu Items
Beef Pho
Richly seasoned Vietnamese-style beef broth ladled over rice noodles and thin slices of tender beef, served with a side of bean sprouts, jalapenos, lime wedges and Asian basil.
Fresh salad rolls
Vermicelli noodles, carrots, bean sprouts, lettuce and basil wrapped in rice paper, served with homemade peanut sauce.
Saigon Combination
With assortment of grilled chicken, pork, beef and shrimp. Your choice of vermicelli noodles or jasmine rice with lettuce, mixed greens, spring roll, shallots, roasted peanuts. Served with fish sauce dressing or vegetarian dressing.
Chicken Pho
Savory Vietnamese-style chicken broth ladled over rice noodles and sliced chicken breast, served with a side of bean sprouts, jalapenos, lime wedges and Asian basil.
Vegetarian Pho
Richly seasoned 100% vegetable stock ladled over rice noodles and fresh or fried tofu, vegetables and mushrooms, served with a side of bean sprouts, jalapenos, lime wedges and Asian basil.
Honey Glazed Chicken
Grilled chicken filet marinated with savory honey and soy sauce. Your choice of vermicelli noodles or jasmine rice with lettuce, mixed greens, spring roll, shallots, roasted peanuts. Served with fish sauce dressing or vegetarian dressing.
Drunken Crispy Chicken
Overnight michiu rice wine-marinated chicken tossed in tangy caramelized soy sauce glaze, served over jasmine rice.
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Attention all chicken lovers in Hillsboro! Have you tried our Lemongrass Chili Chicken at Saigon Bowl yet? This dish is a must-try for anyone who craves bold flavors and tender meat. Our chefs stir-fry slices of chicken breast with lemongrass, chili, and onions, creating a mouth-watering combination of sweet and spicy. But that's not all, they then toss it in a homemade rice wine and garlic oyster sauce for an extra kick. The best part? It's served over fragrant jasmine rice, making it a complete and satisfying meal. Come and indulge in this amazing dish at Saigon Bowl today!